Brownies & Bars: More Than 70 Inspiring Recipes (Conran Kitchen)

by: Liz Franklin
Brownies & Bars: More Than 70 Inspiring Recipes (Conran Kitchen)
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Product Description:
Easy to make—packed with chocolate—they might be the most perfect treat in all of human history.These delectable recipes for brownies and other tray-baked sweets include simple step-by-step instructions, cooking and preparation time, and special tips to help things turn out just right.



Customer Reviews
Average Rating: out of 5 stars
Rating: 4 out of 5 stars - could have been easier if cups instead of oz
the pics and recipes were really great; however, it would have been easier if the measurements were offered in cups and tbs/tsp instead of oz, but after conversion, the end products were great .. more than great ..

Rating: 4 out of 5 stars - Great book, but a bit tricky.
This is a lovely cookbook with a lot of great recipes for brownies and squares.It was written by an English author, Liz Franklin, using traditional British ingredients and pan sizes which I had some difficulty finding (e.g., caster sugar, golden syrup, Anzac biscuits).But the end products made the extra effort worthwhile.I am quite pleased with the book, and use I it regularly.The photos are excellent, and the instructions are clear.

Rating: 5 out of 5 stars - Delicious, Practical and Beautiful
I admit that I have a sweet tooth and that I consider myself a brownie afficionado. Over the years I've collected dozens of recipes and I have my favorites. So I approached Liz Franklin's "Brownies and Bars" with some skepticism. I first tried three of the brownie recipes - "Cherry, Chocolate and Kahl?a Brownies," "Cardamom and Orange Brownies," and the "Orange Marmalade and Chestnut Brownies," and they turned out perfect! Then I turned my attention to the non-brownie recipes: they are creative and ... Read More

 
 
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