The Big Book of Wok: 365 Fast, Fresh and Delicious Recipes (Big Book Of...)
by: Nicola Graimes
Price: $29.99
Prices subject to change.Availability: Usually ships in 1-2 business days
Product Description:
The wok is easily the most versatile cooking vessel ever invented. Its one-pan approach saves time and trouble—and makes clean-up simpler, too. But what gives woks their worldwide popularity is the unbeatable food they produce—as these 365 luscious dishes so richly prove. Wok-steamed fish delivers more taste, and wok-fried vegetables preserve more of their nutritional value than other methods. Better still, each of these tempting curries, stir-fries, and soups can be prepared in minutes. The lavishly illustrated recipes include green vegetable curry and spiced noodles, mussels in tomato broth, Hoisin duck with pancakes, and sesame and tahini spinach, and represent a range of great cuisines from Chinese and Indian to Thai, Vietnamese, and Japanese.
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Customer Reviews
Average Rating:

Rating:
- wok cookbook
nice recipe book, but recipes have too many ingredients to prepare and take too long to cook. i wanted one with short and simple recipes, this book doesnt have that...
Rating:
- COMPLICATED
This is definitely not for the novice.I bought this book right after buying my first wok.I quickly found that I was in over my head with this one.A whole lot of great dishes, but too complicated for a beginner.
Rating:
- Great Recipes
We have tried a handful of recipes in this book and they are all beyond wonderful. Everything has had great complex flavors and we can't wait to try more recipes.
Rating:
- Almost overwhelming
This cookbook contains a superb collection of Asian recipes.There are many easy recipes from China, Vietnam, Thailand, India and other countries.While the recipes are relatively simple, you will probably need access to an Asian food store locally or by mail.
There are recipes here for almost anyone from strict carnivores to vegetarians.So far the only problem I've encountered is choosing from the overwhelming number of great looking selections.In addition the spiral binding and ... Read More
Rating:
- Well worth it!
Absolutely super selection of wok recipes!Clearly described, easy to follow, intelligently arranged. This is precisely how a cookbook--any cookbook--should be published: spiral-bound, hence comfortable to use.No need for a brick or a tree limb to keep the book open to the recipe you're following.
- wok cookbooknice recipe book, but recipes have too many ingredients to prepare and take too long to cook. i wanted one with short and simple recipes, this book doesnt have that...
- COMPLICATEDThis is definitely not for the novice.I bought this book right after buying my first wok.I quickly found that I was in over my head with this one.A whole lot of great dishes, but too complicated for a beginner.
- Great RecipesWe have tried a handful of recipes in this book and they are all beyond wonderful. Everything has had great complex flavors and we can't wait to try more recipes.
- Almost overwhelmingThis cookbook contains a superb collection of Asian recipes.There are many easy recipes from China, Vietnam, Thailand, India and other countries.While the recipes are relatively simple, you will probably need access to an Asian food store locally or by mail.
There are recipes here for almost anyone from strict carnivores to vegetarians.So far the only problem I've encountered is choosing from the overwhelming number of great looking selections.In addition the spiral binding and ... Read More
- Well worth it!Absolutely super selection of wok recipes!Clearly described, easy to follow, intelligently arranged. This is precisely how a cookbook--any cookbook--should be published: spiral-bound, hence comfortable to use.No need for a brick or a tree limb to keep the book open to the recipe you're following.
