Norpro Professional Meat Tenderizer
from: Norpro
List Price: $6.99
Prices subject to change.
Price: $6.49
You Save: $0.50 ( 7%)Prices subject to change.
Availability: Usually ships in 24 hours
Product Description:
Pound meat with a tenderizer and you'll quickly break apart the tough muscle and cleanly pierce and clip the fibers. Also handy for crushing ice and nut shells.
Amazon.com Review:
This professional-grade tool, with stainless-steel prongs to break down tough meat fibers, provides controlled, uniform meat tenderizing. You can also use it to pierce meats before they're marinated so flavors penetrate deeply. The 2-inch-diameter plastic disk on the bottom is spring-loaded. It provides precise control when the tenderizer's handle is pushed down, so the prongs pass through the disk's holes and into the meat. When you release downward pressure, the handle springs up again, poised to tenderize another section with the same smooth, uniform action. This durable, heavy-duty tool (7-1/2 inches high) will last a lifetime. It's dishwasher-safe, too. --Fred Brack
Pound meat with a tenderizer and you'll quickly break apart the tough muscle and cleanly pierce and clip the fibers. Also handy for crushing ice and nut shells.
Amazon.com Review:
This professional-grade tool, with stainless-steel prongs to break down tough meat fibers, provides controlled, uniform meat tenderizing. You can also use it to pierce meats before they're marinated so flavors penetrate deeply. The 2-inch-diameter plastic disk on the bottom is spring-loaded. It provides precise control when the tenderizer's handle is pushed down, so the prongs pass through the disk's holes and into the meat. When you release downward pressure, the handle springs up again, poised to tenderize another section with the same smooth, uniform action. This durable, heavy-duty tool (7-1/2 inches high) will last a lifetime. It's dishwasher-safe, too. --Fred Brack
Features:
- Stainless-steel prongs break down tough meat fibers
- Also useful for piercing meats before marinating
- Heavy-duty spring-loaded mechanism controls action precisely
- 2 inches in diameter at base; 7-1/2 inches high
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Customer Reviews
Average Rating:

Rating:
- Meat Pounder
Excellent on chicken breasts, steaks and chops. Lets liquid and dry rub marinate get deep into food. Excellent tenderizer. But you must use the tenderizer aggressively. Use device on both sides of meat and use it a lot, a couple of jabs just won't do it. Great price. Great shipping. Thx.
Rating:
- A piercing argument for tender meats.
This simple tool really does enable the cook to tenderize any type of meat. It's easy to use and cleans easily and well.
Rating:
- Easy and quick
The blades are like long sharp nails, and penatrate the meat very easily.It is great to tenderize prior to marinating your meat. Great product and great price!
Rating:
- Great product
This product allows your marinade to quickly infuse the meat and reduces the amount of time necessary to marinate.
Rating:
- Love this
This is great - easy to clean - easy to use - really pounds the meat down.Very pleased with the purchase.
- Meat PounderExcellent on chicken breasts, steaks and chops. Lets liquid and dry rub marinate get deep into food. Excellent tenderizer. But you must use the tenderizer aggressively. Use device on both sides of meat and use it a lot, a couple of jabs just won't do it. Great price. Great shipping. Thx.
- A piercing argument for tender meats.This simple tool really does enable the cook to tenderize any type of meat. It's easy to use and cleans easily and well.
- Easy and quickThe blades are like long sharp nails, and penatrate the meat very easily.It is great to tenderize prior to marinating your meat. Great product and great price!
- Great productThis product allows your marinade to quickly infuse the meat and reduces the amount of time necessary to marinate.
- Love thisThis is great - easy to clean - easy to use - really pounds the meat down.Very pleased with the purchase.
