All-Clad Master Chef 2 Nonstick 10-Inch Fry Pan
from: All-Clad
Price: $110.00
Prices subject to change.Availability: Usually ships in 24 hours
Product Description:
What's a kitchen without a fry pan? This humble piece of cookware is probably used more often than any other. So if that's the case, it only makes sense to invest in one that will stand up to frequent use. Eggs and bacon in the morning, a grilled cheese or sauteed veggies for lunch, burgers or chicken breasts for dinner, day in and day out All-Clad offers superior performance. The new MC2 cookware combines the industrial style of a brushed aluminum exterior with gleaming stainless steel stay cool handles. A non-stick interior speeds up cleaning and allows you to cook with minimal to no fat.
Amazon.com Review:
The second generation of All-Clad's Master Chef line (MC2), this cookware combines brushed aluminum with stainless-steel accents for a contemporary look. Like All-Clad's other renowned cookware collections, Master Chef provides serious and professional cooks with all the virtues that make All-Clad's worldwide reputation unsurpassed. Key to its high performance is a three-ply, bonded construction. Sandwiched between the brushed aluminum exterior and the interior is a thick core of pure aluminum that spreads heat evenly across the bottoms of pots and pans and all the way up the sides. Certain pieces, like this one, have two interior layers, one of 18/10 stainless steel and the other of scratch-resistant, professional-grade nonstick bonded to the steel.
This classic slope-sided fry pan illustrates the Master Chef line's stylish yet practical design. It's 10 inches in diameter, perfect for cooking tuna or tofu with little or no fat for a healthful meal. Its polished 18/10 stainless-steel handle is secured to the pan by stainless-steel rivets for strength, grooved on the top and rounded on the bottom for comfort, and holed in the end for hanging on a hook or peg. The long handle stays cool on the stovetop but won't be harmed by an oven's highest heat. Master Chef cookware carries a lifetime warranty against defects and should be hand washed. --Fred Brack
What's a kitchen without a fry pan? This humble piece of cookware is probably used more often than any other. So if that's the case, it only makes sense to invest in one that will stand up to frequent use. Eggs and bacon in the morning, a grilled cheese or sauteed veggies for lunch, burgers or chicken breasts for dinner, day in and day out All-Clad offers superior performance. The new MC2 cookware combines the industrial style of a brushed aluminum exterior with gleaming stainless steel stay cool handles. A non-stick interior speeds up cleaning and allows you to cook with minimal to no fat.
Amazon.com Review:
The second generation of All-Clad's Master Chef line (MC2), this cookware combines brushed aluminum with stainless-steel accents for a contemporary look. Like All-Clad's other renowned cookware collections, Master Chef provides serious and professional cooks with all the virtues that make All-Clad's worldwide reputation unsurpassed. Key to its high performance is a three-ply, bonded construction. Sandwiched between the brushed aluminum exterior and the interior is a thick core of pure aluminum that spreads heat evenly across the bottoms of pots and pans and all the way up the sides. Certain pieces, like this one, have two interior layers, one of 18/10 stainless steel and the other of scratch-resistant, professional-grade nonstick bonded to the steel.
This classic slope-sided fry pan illustrates the Master Chef line's stylish yet practical design. It's 10 inches in diameter, perfect for cooking tuna or tofu with little or no fat for a healthful meal. Its polished 18/10 stainless-steel handle is secured to the pan by stainless-steel rivets for strength, grooved on the top and rounded on the bottom for comfort, and holed in the end for hanging on a hook or peg. The long handle stays cool on the stovetop but won't be harmed by an oven's highest heat. Master Chef cookware carries a lifetime warranty against defects and should be hand washed. --Fred Brack
Features:
- Classic slope-sided, 10-inch frying pan
- Stainless-steel interior; brushed aluminum exterior, aluminum core
- Layer of scratch-resistant, professional-grade nonstick bonded to interior
- Long, comfortable stay-cool handle riveted for strength
- Lifetime warranty against defects
Accessories:
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Customer Reviews
Average Rating:
Rating: 
- Warranty problems
I have a full collection of All Clad pans, and recently returned the 8" nonstick pan as it sticks terribly even with quite a bit of oil.Mostly used as an egg pan, always hand washed and never in the dishwasher but has been around for years.I returned this pan under lifetime warranty over two months ago and still it has not been replaced.I have called and emailed, and still am not sure if it has even been sent out to me.I was asked for the USPS confirmation number for the return, thank goodness ... Read More
Rating: - Good, heavy pan
This pan was my first "good pan" purchase.I researched pans and found that All-Clad had a great reputation.I've been very happy with the performance of this pan.It heats up quickly and evenly.Once it's heated up, I can usually turn the burner down quite a bit and it stays hot.My only complaint is that it is very heavy, but I imagine this is something that would be true for most high-quality pans of similar material.
Rating: 
- All-Clad Master Chef 2 Non-stick 12 inchPan
Pan is great.Good thick non-stick surface that appears very durable.Nice finish and construction.
Rating: 
- Inside peeling off
I bought this pan over a year ago and I put it in the dishwasher. Don't do that! That is the only explanation I can come up with as to why the interior is peeling off. A $100 pan should last a lifetime as it is said to do, but I voided my warranty, I guess.I would buy cheap ones that don't hurt me so much to throw away.Normally I buy stainless steel All clad which are exellent and approved for dishwasher.
Rating: - Very even cooking, non-stick simply average
The lure of All-Clad is the very even heating, and this pan delivers that all around and even up the sides. Non-stick service is average in my experience but very durable. My fiance's smaller hands have a somewhat harder time gripping the handle under weight, but I find it very easy to manipulate.
- Warranty problemsI have a full collection of All Clad pans, and recently returned the 8" nonstick pan as it sticks terribly even with quite a bit of oil.Mostly used as an egg pan, always hand washed and never in the dishwasher but has been around for years.I returned this pan under lifetime warranty over two months ago and still it has not been replaced.I have called and emailed, and still am not sure if it has even been sent out to me.I was asked for the USPS confirmation number for the return, thank goodness ... Read More
- Good, heavy panThis pan was my first "good pan" purchase.I researched pans and found that All-Clad had a great reputation.I've been very happy with the performance of this pan.It heats up quickly and evenly.Once it's heated up, I can usually turn the burner down quite a bit and it stays hot.My only complaint is that it is very heavy, but I imagine this is something that would be true for most high-quality pans of similar material.
- All-Clad Master Chef 2 Non-stick 12 inchPanPan is great.Good thick non-stick surface that appears very durable.Nice finish and construction.
- Inside peeling offI bought this pan over a year ago and I put it in the dishwasher. Don't do that! That is the only explanation I can come up with as to why the interior is peeling off. A $100 pan should last a lifetime as it is said to do, but I voided my warranty, I guess.I would buy cheap ones that don't hurt me so much to throw away.Normally I buy stainless steel All clad which are exellent and approved for dishwasher.
- Very even cooking, non-stick simply averageThe lure of All-Clad is the very even heating, and this pan delivers that all around and even up the sides. Non-stick service is average in my experience but very durable. My fiance's smaller hands have a somewhat harder time gripping the handle under weight, but I find it very easy to manipulate.
