Revere 2000 Line 2-Quart Covered Saucepan
from: Revere
Price: $25.99
Prices subject to change.Availability: Usually ships in 24 hours
Product Description:
Revere, 2 QT Stainless Steel Covered Saucepan, Aluminum Disc Bottom.
Amazon.com Review:
Classically straight-sided, this 2-quart saucepan is perfect for making sauces, heating soups, and preparing countless other foods. The phenolic handles and knob are oven-safe to 350 degrees F, so the pan can be used to braise or warm foods in the oven under its tight-fitting lid. Revere's Tri-Ply cookware is made of handsome, mirror-finish, 18/10 stainless steel. Each pot or pan has an aluminum disk in its bottom to spread heat quickly and evenly. The disk is sandwiched between layers of stainless steel, so the exterior finish still offers an easy cleanup. The pan has a loop on its handle for hanging on a hook or peg, carries a 25-year warranty against defects, and should be hand washed. --Fred Brack
Revere, 2 QT Stainless Steel Covered Saucepan, Aluminum Disc Bottom.
Amazon.com Review:
Classically straight-sided, this 2-quart saucepan is perfect for making sauces, heating soups, and preparing countless other foods. The phenolic handles and knob are oven-safe to 350 degrees F, so the pan can be used to braise or warm foods in the oven under its tight-fitting lid. Revere's Tri-Ply cookware is made of handsome, mirror-finish, 18/10 stainless steel. Each pot or pan has an aluminum disk in its bottom to spread heat quickly and evenly. The disk is sandwiched between layers of stainless steel, so the exterior finish still offers an easy cleanup. The pan has a loop on its handle for hanging on a hook or peg, carries a 25-year warranty against defects, and should be hand washed. --Fred Brack
Features:
- Stainless steel vessels and lids for long lasting beauty
- Tri-ply aluminum bottoms for quick and even heat distribution
- Phenolic stay-cool pistol grips and knobs for comfort
- Handles are oven-safe to 350° F
- 25 year limited warranty
Accessories:
Related Items:
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Customer Reviews
Average Rating:

Rating:
- Revere Ware
I have always been please with this cookware; I had to replace this size (burned something beyond repair) and I had to get genuine Revere Ware.
Rating:
- New & Improved--Great for smoothe top ranges
I hadn't purchased new Revereware in years as my old set is still very functional but I needed an extra pan that the steamer basket would fit. I am impressed with Revereware's newer 'flat bottom' cookware--perfect if you have a smoothe top range, which I now have. Pan sits flat on the cooktop for even cooking (unlike my copper-bottom old set). I will likely purchase a full set of Revereware flatbottom pots & pans to replace my old copper bottoms. Much cheaper on Amazon!
Rating:
- Inexpensive, but not cheap
This pot has outlasted every other piece of cookware I own.It cooks evenly and cleans easily.Although it's inexpensive, it's very well made.
Rating:
- Likes to rock
Although I like the lightness of Revere saucepans, I always wonder why they like to rock.Is it because of my smooth-surface electric stove?Whatever - if you can get used to the wobbling it does have its advantages; fast heat conduction, light-weight and easy to clean.
- Revere WareI have always been please with this cookware; I had to replace this size (burned something beyond repair) and I had to get genuine Revere Ware.
- New & Improved--Great for smoothe top rangesI hadn't purchased new Revereware in years as my old set is still very functional but I needed an extra pan that the steamer basket would fit. I am impressed with Revereware's newer 'flat bottom' cookware--perfect if you have a smoothe top range, which I now have. Pan sits flat on the cooktop for even cooking (unlike my copper-bottom old set). I will likely purchase a full set of Revereware flatbottom pots & pans to replace my old copper bottoms. Much cheaper on Amazon!
- Inexpensive, but not cheapThis pot has outlasted every other piece of cookware I own.It cooks evenly and cleans easily.Although it's inexpensive, it's very well made.
- Likes to rockAlthough I like the lightness of Revere saucepans, I always wonder why they like to rock.Is it because of my smooth-surface electric stove?Whatever - if you can get used to the wobbling it does have its advantages; fast heat conduction, light-weight and easy to clean.
