Wüsthof Classic 7-Inch Hollow Edge Santoku Knife
from: Wusthof
List Price: $140.00
Prices subject to change.
Price: $99.95
You Save: $40.05 (29%)Prices subject to change.
Availability: Usually ships in 24 hours
Product Description:
The 7" Santoku Hollow Ground Knife was designed for comfort, hygiene and protection. It has a One-piece seamless stainless steel construction means no handle gaps or seams, for food or germs to hide -- it's very easy to keep this knife clean and hygienic. The full bolster/finger guard for safety and protection. Perfectly balanced for effortless cutting without fatigue. Ergonomic handle design developed in consultation with professional chefs.
Amazon.com Review:
Tough polypropylene handles with full, visible tangs and thetraditional three rivets distinguish Classic knives from Wüsthof'sother cutlery lines. Otherwise Classic knives are identical to otherWüsthof knives, embodying all the virtues that have earned theGerman manufacturer world renown. The principal parts of a Wüsthofknife--blade, bolster, and tang--are forged from a single piece ofhigh-carbon stainless steel, and the blade is precisely tapered frombolster to tip and from back to hand-honed edge. The blades andbeautifully formed bolsters are not as thick as on some knives. As aresult, despite their heft, strength, and durability, Wüsthofknives are pleasingly delicate and marvelously balanced in action.
This 7-inch santoku is a Japanese cook's (or chef's) knife, featuring alow-tip style with a broad blade. The cutting edge is minimally curved,so it provides less rocking action than a European-style cook's knife.For straight-down slicing and precise chopping, however, it's superb.Alternating hollows on each side of the blade create air pockets,allowing slices to fall away cleanly. This knife should be hand washed.--Fred Brack
The 7" Santoku Hollow Ground Knife was designed for comfort, hygiene and protection. It has a One-piece seamless stainless steel construction means no handle gaps or seams, for food or germs to hide -- it's very easy to keep this knife clean and hygienic. The full bolster/finger guard for safety and protection. Perfectly balanced for effortless cutting without fatigue. Ergonomic handle design developed in consultation with professional chefs.
Amazon.com Review:
Tough polypropylene handles with full, visible tangs and thetraditional three rivets distinguish Classic knives from Wüsthof'sother cutlery lines. Otherwise Classic knives are identical to otherWüsthof knives, embodying all the virtues that have earned theGerman manufacturer world renown. The principal parts of a Wüsthofknife--blade, bolster, and tang--are forged from a single piece ofhigh-carbon stainless steel, and the blade is precisely tapered frombolster to tip and from back to hand-honed edge. The blades andbeautifully formed bolsters are not as thick as on some knives. As aresult, despite their heft, strength, and durability, Wüsthofknives are pleasingly delicate and marvelously balanced in action.
This 7-inch santoku is a Japanese cook's (or chef's) knife, featuring alow-tip style with a broad blade. The cutting edge is minimally curved,so it provides less rocking action than a European-style cook's knife.For straight-down slicing and precise chopping, however, it's superb.Alternating hollows on each side of the blade create air pockets,allowing slices to fall away cleanly. This knife should be hand washed.--Fred Brack
Features:
- Japanese-style cook's knife designed for chopping, slicing, dicing
- Alternating hollows on blade's sides prevent food from clinging
- Blade, bolster, tang forged from single piece of high-carbon stainless steel
- Tough polypropylene handle with full tang and traditional three rivets
- Made in Germany
Accessories:
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Customer Reviews
Average Rating:

Rating:
- sucks
they areawful they rusted on me after 2 weeks.will never perchase anything wJ.A. Henckels International Fine Edge Synergy 17-Piece Block Setith amozon again.
Rating:
- The BEST of the best of the Santokus
Everything comes together perfectly in this Wusthof Classic Santoku, from the fit of the handle to its overall balance (it doesn't tip out of your hand when you relax your grip) to its ability to hold a great edge while being easy to resharpen. Having spent 20 years cooking Chinese, I've used every major brand and variant, and the top two really stand out for good reason:
-- (1) Wusthof Classic Hollow-Ground Santoku (balance, fit, quality steel, tested design, a tough knife)
- ... Read More
Rating:
- An appreciated gift
I gave this knife to my son, who is a culinary student. He is very satisfied with it.
Rating:
- Love my Santoku knife
Excellent knife!I originally purchased the 5" and found it to be one of my favorite knives!The 7" is now the first knife I pull out of the drawer for everything from cutting cheese to veggies!Love it!!
Rating:
- Multi-purpose knife
This knife does the work of many different knives, including a meat cleaver.It is a sturdy compliment to other Wusthof knives that we have.They all have been good and hold their sharpness well.
- sucksthey areawful they rusted on me after 2 weeks.will never perchase anything wJ.A. Henckels International Fine Edge Synergy 17-Piece Block Setith amozon again.
- The BEST of the best of the SantokusEverything comes together perfectly in this Wusthof Classic Santoku, from the fit of the handle to its overall balance (it doesn't tip out of your hand when you relax your grip) to its ability to hold a great edge while being easy to resharpen. Having spent 20 years cooking Chinese, I've used every major brand and variant, and the top two really stand out for good reason:
-- (1) Wusthof Classic Hollow-Ground Santoku (balance, fit, quality steel, tested design, a tough knife)
- ... Read More
- An appreciated giftI gave this knife to my son, who is a culinary student. He is very satisfied with it.
- Love my Santoku knifeExcellent knife!I originally purchased the 5" and found it to be one of my favorite knives!The 7" is now the first knife I pull out of the drawer for everything from cutting cheese to veggies!Love it!!
- Multi-purpose knifeThis knife does the work of many different knives, including a meat cleaver.It is a sturdy compliment to other Wusthof knives that we have.They all have been good and hold their sharpness well.