Turbo Cooker 4-Piece Cooking System
from: Turbo Cooker
List Price: $79.90
Prices subject to change.
Price: $9.99
You Save: $69.91 (87%)Prices subject to change.
Availability: Usually ships in 1-2 business days
Amazon.com Review:
Designed to cook with little liquid and no oil by sealing insteam and circulating it for a convection-cooking effect, this stovetopthree-in-one cooking system prepares healthful, low-fat meals--up tothree courses at once. The base pan has a nonstick interior, is made ofaluminum to heat quickly and uniformly, and has a helper handle. It"steam-fries" meat, poultry, and seafood by itself, or it can be usedin combination with either or both of the Turbo Cooker's other twopieces: a steaming rack and a springform pan.
There are two grooves in a ledge running around the pan. The Cooker'sdomed lid--topped by a stay-cool knob that contains a steam vent--fitssecurely into one groove, creating a seal for steam produced in thepan. The steaming rack fits securely into the other groove, where itcan be used to cook vegetables and/or hold the Cooker's 10-inchspringform pan, which "steam-bakes" cakes, quiches, soufflés, etc. TheTurbo Cooker is accompanied by an instruction video. Also included are15 turbo-cooker recipe cards and 15 "under-15-minute" recipe cards forquick meals. --Fred Brack
Designed to cook with little liquid and no oil by sealing insteam and circulating it for a convection-cooking effect, this stovetopthree-in-one cooking system prepares healthful, low-fat meals--up tothree courses at once. The base pan has a nonstick interior, is made ofaluminum to heat quickly and uniformly, and has a helper handle. It"steam-fries" meat, poultry, and seafood by itself, or it can be usedin combination with either or both of the Turbo Cooker's other twopieces: a steaming rack and a springform pan.
There are two grooves in a ledge running around the pan. The Cooker'sdomed lid--topped by a stay-cool knob that contains a steam vent--fitssecurely into one groove, creating a seal for steam produced in thepan. The steaming rack fits securely into the other groove, where itcan be used to cook vegetables and/or hold the Cooker's 10-inchspringform pan, which "steam-bakes" cakes, quiches, soufflés, etc. TheTurbo Cooker is accompanied by an instruction video. Also included are15 turbo-cooker recipe cards and 15 "under-15-minute" recipe cards forquick meals. --Fred Brack
Features:
- Stovetop three-in-one steaming system for healthful, low-fat meals
- Nonstick base pan, steam rack, springform pan make three-course meals
- Domed cover with stay-cool knob fits into pan's ledge to seal in steam
- Cooking requires no oil and little liquid
- 15 turbo-cooker and 15 "under-15-minute" recipes included; instruction video
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Customer Reviews
Average Rating:

Rating:
- Great for the kitchen
I use the turbo cooker for more than what receipes came with it.I can defrost meat in it.It takes less time to cook any dish in it and when I am frying it does not mess up my stove since I keep the cover on.I use it all the time as a fry pay also because it is so deep.
Rating:
- Hate cooking
I really get sick of cooking but I love this cooker. You can make an entire meal in one pan and the clean up is extremely fast and easy. Things cook faster in this pan and meats stay moist and tender. I user this pan 2 - 3 times a week.
Rating:
- TURBO EXPRESS !
Just bought ours brand new in the box at Goodwill for 7 dollars.Thought we'd give it a go as the concept is sound, having used a Wok for chinese cooking.
The operative word is WOW.We threw in 3 fat chicken breasts and poured over a box of rice-a-roni.The rice a roni's box indicated it would take 30 minutes to make.Poured in two cups of water cooked for 10 minutes and added one more cup of water and cooked for another 5.We flipped the breasts once. We stuck some brocolli ... Read More
Rating:
- Turbo cooker rocks!
Most of the junk you see on tv infomercials is just that:junk.This is the rare exception.The turbo cooker is an excellent all-around cooking device that allows very fast steaming, stir-frying, and just about anything else you can do on a stove top.We've had one for several years and it's my wifes favorite pan.Like all the teflon-coated stuff, though, after years of use and an occasional "oops" (meaning badly burned food), it was time to send her pan to the trash bin.This meant an immediate ... Read More
Rating:
- Turbo Cooker not so great
I previously had a Culinare Quick Cooker, which is another quick cooker that looked almost identical to the turbo cooker. It was my favorite cooking gadget and I used it multiple times a week. After a couple of years, I simply used it up, the non-stick surface gave out. When I looked for the Culinare, it was only available in foreign markets and I didn't have experience or confidence buying overseas directly. I knew two almost identical cookers came out at the same time so I tried the Turbo Cooker. The ... Read More
- Great for the kitchenI use the turbo cooker for more than what receipes came with it.I can defrost meat in it.It takes less time to cook any dish in it and when I am frying it does not mess up my stove since I keep the cover on.I use it all the time as a fry pay also because it is so deep.
- Hate cookingI really get sick of cooking but I love this cooker. You can make an entire meal in one pan and the clean up is extremely fast and easy. Things cook faster in this pan and meats stay moist and tender. I user this pan 2 - 3 times a week.
- TURBO EXPRESS !Just bought ours brand new in the box at Goodwill for 7 dollars.Thought we'd give it a go as the concept is sound, having used a Wok for chinese cooking.
The operative word is WOW.We threw in 3 fat chicken breasts and poured over a box of rice-a-roni.The rice a roni's box indicated it would take 30 minutes to make.Poured in two cups of water cooked for 10 minutes and added one more cup of water and cooked for another 5.We flipped the breasts once. We stuck some brocolli ... Read More
- Turbo cooker rocks!Most of the junk you see on tv infomercials is just that:junk.This is the rare exception.The turbo cooker is an excellent all-around cooking device that allows very fast steaming, stir-frying, and just about anything else you can do on a stove top.We've had one for several years and it's my wifes favorite pan.Like all the teflon-coated stuff, though, after years of use and an occasional "oops" (meaning badly burned food), it was time to send her pan to the trash bin.This meant an immediate ... Read More
- Turbo Cooker not so greatI previously had a Culinare Quick Cooker, which is another quick cooker that looked almost identical to the turbo cooker. It was my favorite cooking gadget and I used it multiple times a week. After a couple of years, I simply used it up, the non-stick surface gave out. When I looked for the Culinare, it was only available in foreign markets and I didn't have experience or confidence buying overseas directly. I knew two almost identical cookers came out at the same time so I tried the Turbo Cooker. The ... Read More
