Calphalon Complements Nylon Stir Fry Scoop

from: Calphalon
Calphalon Complements Nylon Stir Fry Scoop
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Amazon.com Review:
Calphalon's stir-fry spoon features a unique half-slotted design enabling chefs to favor the slotted side when straining juices or its opposite to retain juices. Lightweight and durably constructed, the tool won't scratch or stain and its functional end resists temperatures up to 400 degrees F. Additionally, the nylon material safely works with any nonstick or hard-anodized cookware. A comfortable Santoprene handle adds softness for a cushioned, slip-free hold. The tool measures 14 by 3-1/2 by 1-1/4 inches and is dishwasher safe, but hand washing is recommended for best long-term results. -- Amy Arnold

Product Description:
Calphalon Complements nylon stir fry scoop

Features:
  • Unique stir-fry spoon; half-slotted design offers ability to strain or retain juices
  • Constructed of durable, stain- and scratch-resistant nylon; lightweight
  • Santoprene handle provides a comfortable, slip-free hold
  • Resists temperatures up to 400 degrees F; won't scratch nonstick surfaces
  • Measures 14 by 3-1/2 by 1-1/4 inches; dishwasher-safe


Customer Reviews
Average Rating: out of 5 stars
Rating: 4 out of 5 stars - Good utensil for western-style woks.
This is a scoop designed to be used with western-style flat-bottomed woks.i.e. Woks adapted for western-stovetop use.


The shape of the scoop gets all the bits of food moving, and nothing gets left behind, so it all cooks uniformly like it ought to.This shape works where the traditional metal or bamboo spatuala/scoops can't.

The only thing is that the edge isn't sharp/thin enough to effectively break up scrambled eggs into the little strips for making fried rice ... Read More

Rating: 4 out of 5 stars - handy, versatile
I purchased this in all honesty to get an order up to the $25 free shipping limit, but am quite pleased. It *does* function very well for stir frys, although the slots for drainage aren't that effective. Interesting and functional shape, comfortable to use.

Rating: 2 out of 5 stars - Chirps aftertwo months of Use
I bought this from Amazon to use on my calphalon wok. After daily use for about 1 month, we realise that the tip chirps. The scoop design is useful but the material used does not withstand the heat.

Rating: 5 out of 5 stars - My favorite kitchen tool!
I have had one of these for more than 4 years and it is in the same condition as when I bought it. It doesn't chip, melt, crack, or change shape no matter what. I use it when I fry, stir fry, saute, boil, and grill. It takes it all. Everyone needs one of these.

Rating: 5 out of 5 stars - Very versatile utensil
If you stir fry, saute or just want a useful tool - buy this thing.It's best described as a combination slotted spoon and spatula.It won't fit in a small pot, but then - you don't stir fry in a small pot.It will scrape the bottom of a fry pan or wok; it will help your toss food in a wok as it cooks and and it will help you serve food without dragging oil/or cooking liquid out.It's now one of my favorite tools.

 
 
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