14 inch Traditional Cast Iron Wokset - Sold by: The Wok Shop
from: Made in China
Price: $35.00
Prices subject to change.Availability: Usually ships in 2-3 business days
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Customer Reviews
Average Rating:
Rating: 
- It's Great!
I read everything I could about woks before purchasing this one. Everyone has a different opinion about material, size, heat source, etc.
I got this cast iron wok on the recommendation of a high school foreign exchange student from Fuzhou, China. Her mom uses one that is very similar.
This is definitely cast iron, but it weighs less than 3 lbs. I can hold it up by the handle with one finger. It came with some extra little goodies and that a surprise. Anyway, I seasoned it using the ... Read More
Rating: 
- Seasoning Problem
Can someone tell me how to properly season this wok? I tried putting the wok on medium flame, and using a paper towel drenched in oil to wipe all the inside surface of the wok, and then reduced the heat to low and cooked the wok for 15 mins, but the wok is still really sticky feeling, and the food sticks to it as well. Can someone help me puhleese?
Rating: - very pleased
the wok was as described. I seasoned it per instructions and am using it almost every day. I am very happy with the product. absolutely no complaints. shipping was fast. I would buy from them again.
Rating: - The best wok I've used so far!
I have been looking for a wok for a while.I found a carbon steel wok in a popular department store chain (the one that people try to pronounce in a "french" way to be funny) and it was a big wok for a low price.However, that wok has a lacquer type of coating on it that would partially peel off every time I used it.Is this healthy or normal?It definitely worried me.
This wok, however, is a rustic-looking, traditional cast-iron wok and it has no coating to speak of.Once you scour ... Read More
Rating: - Wok-King
This is just what I have been needing for stir frying, etc. The wok(once seasoned) does a very fine job in cooking the meats and veggies. Plus the 14" is just right for my family. Now, all I need is some great recipes to go along with a great wok.
Bon Appetit!
- It's Great!I read everything I could about woks before purchasing this one. Everyone has a different opinion about material, size, heat source, etc.
I got this cast iron wok on the recommendation of a high school foreign exchange student from Fuzhou, China. Her mom uses one that is very similar.
This is definitely cast iron, but it weighs less than 3 lbs. I can hold it up by the handle with one finger. It came with some extra little goodies and that a surprise. Anyway, I seasoned it using the ... Read More
- Seasoning ProblemCan someone tell me how to properly season this wok? I tried putting the wok on medium flame, and using a paper towel drenched in oil to wipe all the inside surface of the wok, and then reduced the heat to low and cooked the wok for 15 mins, but the wok is still really sticky feeling, and the food sticks to it as well. Can someone help me puhleese?
- very pleasedthe wok was as described. I seasoned it per instructions and am using it almost every day. I am very happy with the product. absolutely no complaints. shipping was fast. I would buy from them again.
- The best wok I've used so far!I have been looking for a wok for a while.I found a carbon steel wok in a popular department store chain (the one that people try to pronounce in a "french" way to be funny) and it was a big wok for a low price.However, that wok has a lacquer type of coating on it that would partially peel off every time I used it.Is this healthy or normal?It definitely worried me.
This wok, however, is a rustic-looking, traditional cast-iron wok and it has no coating to speak of.Once you scour ... Read More
- Wok-KingThis is just what I have been needing for stir frying, etc. The wok(once seasoned) does a very fine job in cooking the meats and veggies. Plus the 14" is just right for my family. Now, all I need is some great recipes to go along with a great wok.
Bon Appetit!
