Lodge Logic Pre-Seasoned 6-1/2-Inch Skillet
from: Lodge
Price: $9.99
Prices subject to change.Availability: Usually ships in 24 hours
Product Description:
Lodge Logic is electrostatically coated with a proprietary vegetable oil and cured at high temperatures to allow the oil to deeply penetrate the surface of the cast iron. Natural sand mold surface is ideal for our new, seasoned, ready to use finish. Sturd
Lodge Logic is electrostatically coated with a proprietary vegetable oil and cured at high temperatures to allow the oil to deeply penetrate the surface of the cast iron. Natural sand mold surface is ideal for our new, seasoned, ready to use finish. Sturd
Features:
- Versatile 6-1/2-inch cast-iron skillet for small cooking tasks
- Preseasoned with vegetable oil formula and ready for immediate use
- Cast-iron construction heats slowly and evenly
- Cast-iron handle with end loop for hanging; hand wash only
- Measures 1-1/2 inches deep; lifetime warranty
Accessories:
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Customer Reviews
Average Rating:
Rating: 
- South Beach dieters, this is for you
The 6-1/2 inch cast iron pan is PERFECT for a breakfast frittata.It's absurdly inexpensive, heats evenly on low, lets you saute the vegetables with only a little bit of oil and the eggs don't stick, and you can pop it under the broiler with no worries about melting handles.Then it cleans up in seconds.Things don't get much better than this!
Rating: - best little skillet ever
Cheap, flawless, lasts a lifetime and never sticks-- provided you care for it appropriately-- What more could anyone ask for?
Rating: - Perfect for one
I use this little skillet all the time. It's perfect for a single serving. It turns out a mean grilled cheese sandwich or quesadilla, and is just the right size to fry or scramble an egg. I bought it at the same time as a 5-quart Dutch oven, thinking that would be the piece I use more. But the skillet makes me lunch several times a week.
These are my first cast iron pans. I was always afraid of buying cast iron because of the care. They do require a little more work than stainless steel ... Read More
Rating: 
- Cooking Area Smaller Than Anticipated
This pan is thick, heavyweight, and will last for decades.I have other cast iron pans, and like their durability.My only regret with this particular pan was the cooking space.The actual flat-space cooking area is barely five inches in diameter.The 6.5-inch measurement refers to its extended sides--not the cooking area, however, its size is great though for making one pancake at a time or one egg.
Rating: - Excellent product
I've been using cast iron frying pans all my life and was glad to see this being sold on Amazon at half the price my local hardware store gets for it.It's the first pre-seasoned cast iron pan I've owned.I was skeptical about it and wondering whether I should keep looking for one used or at least not pre-seasoned.
However, the pre-seasoning works great.I'm totally happy with this little frying pan.I've been using it for about a month now and with proper care, there's no reason why ... Read More
- South Beach dieters, this is for youThe 6-1/2 inch cast iron pan is PERFECT for a breakfast frittata.It's absurdly inexpensive, heats evenly on low, lets you saute the vegetables with only a little bit of oil and the eggs don't stick, and you can pop it under the broiler with no worries about melting handles.Then it cleans up in seconds.Things don't get much better than this!
- best little skillet everCheap, flawless, lasts a lifetime and never sticks-- provided you care for it appropriately-- What more could anyone ask for?
- Perfect for oneI use this little skillet all the time. It's perfect for a single serving. It turns out a mean grilled cheese sandwich or quesadilla, and is just the right size to fry or scramble an egg. I bought it at the same time as a 5-quart Dutch oven, thinking that would be the piece I use more. But the skillet makes me lunch several times a week.
These are my first cast iron pans. I was always afraid of buying cast iron because of the care. They do require a little more work than stainless steel ... Read More
- Cooking Area Smaller Than AnticipatedThis pan is thick, heavyweight, and will last for decades.I have other cast iron pans, and like their durability.My only regret with this particular pan was the cooking space.The actual flat-space cooking area is barely five inches in diameter.The 6.5-inch measurement refers to its extended sides--not the cooking area, however, its size is great though for making one pancake at a time or one egg.
- Excellent productI've been using cast iron frying pans all my life and was glad to see this being sold on Amazon at half the price my local hardware store gets for it.It's the first pre-seasoned cast iron pan I've owned.I was skeptical about it and wondering whether I should keep looking for one used or at least not pre-seasoned.
However, the pre-seasoning works great.I'm totally happy with this little frying pan.I've been using it for about a month now and with proper care, there's no reason why ... Read More
