Rachael Ray 3-1/2-Quart Cast-Iron Covered Round Casserole, Orange
from: Rachael Ray
List Price: $59.99
Prices subject to change.
Price: $55.90
You Save: $4.09 ( 7%)Prices subject to change.
Availability: Usually ships in 24 hours
Product Description:
This casserole is designed to perform flawlessly on the stovetop or in the oven. It features a large cooking surface to brown or sear meats with ample room to add additional ingredients to complete a one-dish meal that may be finished on the stovetop or in the oven. The casserole's lid fits snugly to lock in moisture and flavors, making this pan perfect for the long, slow braising of a tender stew or pot roast.The colorful enamel surface means no pre- seasoning is required.Ideal for a multitude of uses from oven to table.In fewer than five years, Rachael Ray has radically changed the way America cooks dinner. Her perky-girl-next-door swagger, her catchphrases for techniques, and her dinner ideology of simpler, less expensive and just in time have sold billions of books and placed her at the top of the talent heap of food television personalities. In fewer than five years, Rachael Ray has radically changed the way America cooks dinner. Her perky-girl-next-door swagger, her catchphrases for techniques, and her dinner ideology of simpler, less expensive and just in time have sold billions of books and placed her at the top of the talent heap of food television personalities.
Amazon.com Review:
Simmer up a spicy black bean soup or bake a sumptuous cheese soufflé in this versatile 3-1/2-quart covered casserole. From Rachael Ray's new line of cookware, the round casserole features cast-iron craftsmanship, enabling the cookware to adapt for stovetop-to-oven-to-table use. The attributes of cast iron include unmatched durability against warping and breakage, superb heat retention, and even heat distribution. Porcelain enamel coats the casserole to eliminate the need for interior pre-seasoning, which other cast-iron cookware requires. To transport contents to and fro, the casserole proffers two loop handles cast on the sides. The fitted cast-iron lid contains flavor and heat for more efficient and tasty cooking. A top-mounted knob aids in easy lid removal. For the best care, allow the casserole to cool before washing it by hand. Avoid abrasive scrubbing pads and harsh cleansers to preserve the casserole's enamel. Dry immediately to prevent corrosion. A limited lifetime warranty covers the China-made casserole. The casserole measures 14-1/3 by 14-1/5 by 10-1/5 inches and weighs 21.1 pounds upon shipping. --Jessica Reuling
This casserole is designed to perform flawlessly on the stovetop or in the oven. It features a large cooking surface to brown or sear meats with ample room to add additional ingredients to complete a one-dish meal that may be finished on the stovetop or in the oven. The casserole's lid fits snugly to lock in moisture and flavors, making this pan perfect for the long, slow braising of a tender stew or pot roast.The colorful enamel surface means no pre- seasoning is required.Ideal for a multitude of uses from oven to table.In fewer than five years, Rachael Ray has radically changed the way America cooks dinner. Her perky-girl-next-door swagger, her catchphrases for techniques, and her dinner ideology of simpler, less expensive and just in time have sold billions of books and placed her at the top of the talent heap of food television personalities. In fewer than five years, Rachael Ray has radically changed the way America cooks dinner. Her perky-girl-next-door swagger, her catchphrases for techniques, and her dinner ideology of simpler, less expensive and just in time have sold billions of books and placed her at the top of the talent heap of food television personalities.
Amazon.com Review:
Simmer up a spicy black bean soup or bake a sumptuous cheese soufflé in this versatile 3-1/2-quart covered casserole. From Rachael Ray's new line of cookware, the round casserole features cast-iron craftsmanship, enabling the cookware to adapt for stovetop-to-oven-to-table use. The attributes of cast iron include unmatched durability against warping and breakage, superb heat retention, and even heat distribution. Porcelain enamel coats the casserole to eliminate the need for interior pre-seasoning, which other cast-iron cookware requires. To transport contents to and fro, the casserole proffers two loop handles cast on the sides. The fitted cast-iron lid contains flavor and heat for more efficient and tasty cooking. A top-mounted knob aids in easy lid removal. For the best care, allow the casserole to cool before washing it by hand. Avoid abrasive scrubbing pads and harsh cleansers to preserve the casserole's enamel. Dry immediately to prevent corrosion. A limited lifetime warranty covers the China-made casserole. The casserole measures 14-1/3 by 14-1/5 by 10-1/5 inches and weighs 21.1 pounds upon shipping. --Jessica Reuling
Features:
- Round 3-1/2-quart covered casserole from Rachael Ray for pot roasts and stews
- Crafted in durable cast iron for heat retention and even distribution; porcelain enamel coating eliminates the need for seasoning
- With cast-iron loop handles on the casserole's sides; the fitted lid keeps heat and flavor in and removes by grasping a top-mounted knob
- Handwash and dry immediately; made in China
- Casserole measures 14-1/3 by 14-1/5 by 10-1/5 inches and weighs 21.1 pounds upon shipping; limited lifetime warranty
Accessories:
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Customer Reviews
Average Rating:

Rating:
- Not all it's cracked up to be...
I bought this dutch oven 13 months ago.I use wooden spoons, and cook on moderate heat.Yesterday, while I was sauteeing onions and mushrooms preparing for a sauce I noticed something white in the onions.The enamel had peeled off, and was breaking up in the pan as I stirred them!When I emptied the pan I saw a spot of iron the size of a nickel sitting next to a dime.That's fairly significant.The pan is unusable.I will be trying to get my money back, or at least let the Rachael Ray people ... Read More
Rating:
- Fabulous Cookware!!
I bought this casserole in orange a couple of months ago and I LOVE it!!I honestly decide my menus around this and the Rachel Ray 11 inch grill pan.I am sold on cast-iron cooking.
Rating:
- casserole
This product arrived in a timely fashion and is just the right size for us. I am very pleased with its quality , also. I look forward to using this dutch oven.
Rating:
- SHOULD BE NO STARS
Brought 2 pieces of Ms. Rays Cookware.Wish I hadent...The enamel started to chip off on Both.Good looking but very low quality.
Rating:
- My little bluepot
This pot is just right for a good amount of soup, stew,or casserolefor a small groupor for me it's just right for my husband and I. I have purchased a set of RachaelRay cookware and this is a good complement to it also. I love the bright colorswhich brighten up my kitchenand make cooking exciting. I like the way I can start something on the stove top and put it in ovento finish and be ready for the meal.I love itand am happyI investedin itand would recommend it to anyone.
- Not all it's cracked up to be...I bought this dutch oven 13 months ago.I use wooden spoons, and cook on moderate heat.Yesterday, while I was sauteeing onions and mushrooms preparing for a sauce I noticed something white in the onions.The enamel had peeled off, and was breaking up in the pan as I stirred them!When I emptied the pan I saw a spot of iron the size of a nickel sitting next to a dime.That's fairly significant.The pan is unusable.I will be trying to get my money back, or at least let the Rachael Ray people ... Read More
- Fabulous Cookware!!I bought this casserole in orange a couple of months ago and I LOVE it!!I honestly decide my menus around this and the Rachel Ray 11 inch grill pan.I am sold on cast-iron cooking.
- casseroleThis product arrived in a timely fashion and is just the right size for us. I am very pleased with its quality , also. I look forward to using this dutch oven.
- SHOULD BE NO STARSBrought 2 pieces of Ms. Rays Cookware.Wish I hadent...The enamel started to chip off on Both.Good looking but very low quality.
- My little bluepotThis pot is just right for a good amount of soup, stew,or casserolefor a small groupor for me it's just right for my husband and I. I have purchased a set of RachaelRay cookware and this is a good complement to it also. I love the bright colorswhich brighten up my kitchenand make cooking exciting. I like the way I can start something on the stove top and put it in ovento finish and be ready for the meal.I love itand am happyI investedin itand would recommend it to anyone.
