Helen's Asian Kitchen Parchment Steamer Liners, Pack of 20

from: Helen Chen's Asian Kitchen
Helen's Asian Kitchen Parchment Steamer Liners, Pack of 20
Price: $4.50
Prices subject to change.

Availability: Usually ships in 24 hours

Product Description:
Use these parchment rounds to line the bottom of your bamboo or metal steamer to prevent your dumplings, breads and dim sum from sticking to the surface.The parchment rounds measure 9.5" diameter and are perforated so steam can circulate throughout the

Amazon.com Review:
Offered by Helen's Asian Kitchen, these parchment steamers are a smart kitchen item that simultaneously improves cooking results and speeds cleanup. Designed to work with bamboo or metal steamers, the liners keep doughy items like dumplings from sticking to the sides of the steamer. They are heat-resistant and include perforations so steam circulation is uninhibited. Packaged here in a set of 20, the liners can also be layered in larger steamers and used for reheating. --Emily Bedard

Features:
  • 20-pack of pre-cut rounds for lining steamers during cooking; 9-1/2-inch diameter
  • Made from heat-resistant parchment paper for use with dumplings and dim sum
  • Perforated design allows for steam circulation
  • Simplifies cleanup by preventing food from sticking to steamer
  • Suitable for use with bamboo or metal steamers


Customer Reviews
Average Rating: out of 5 stars
Rating: 5 out of 5 stars - Time saver
Anything that cuts my time standing in the kitchen is a godsend.I ordered several packs, cheaper than my local kitchen store by quite a lot.

Rating: 4 out of 5 stars - GREAT idea & product!!
I have to say what a great product! I have been steaming for many years using cabbage as a liner for the steamer, the cabbage worked ok but was messy and I personally don't like cabbage. Once I used Helen's liners I was convinced!The dumplings came out moist and delicious. Even my husband steams now since its such an easy clean up with the liners!

I also used it last week for steamed fish and my kids loved it (they never eat fish!)

GREAT product!



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Rating: 1 out of 5 stars - worthless...
I steamed dumplings for 45 minutes with these and the meat was still raw in the middle.Very little steam gets through the parchment paper when cooking.You're much better off buying a roll of parchment paper at the grocery store and poking your own holes in it.

 
 
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