All-Clad Stainless-Steel Saute Pan
Price:
From: $71.17
To: $307.62
From: $71.17
To: $307.62
Availability: Usually ships in 1-2 business days
Product Description:
Designed for cooking foods in a small amount of oil or butter while continuously tossing, stirring, or shaking, the saute pan is wide to provide ample room for food movement, with a flat bottom to slide smoothly back and forth on a burner, and straight sides keep food from sliding out. The slightly domed lid lets you finish a dish under cover without changing pans. Stick handle stays cool during normal stovetop use, and the helper handle makes it easier to lift when full.
• 3-Quart: This size is great for pan-frying potatoes or batter-dipped vegetables such as mushrooms, zucchini, or sliced green tomatoes; also wonderful for slow braising.
• 4-Quart: We like this pan for three-step cooking of steaks or chops: sear them over high heat, finish cooking in the oven, then return pan to the stove to make a wonderful sauce from meat drippings, wine (to deglaze), butter, and herbs.
• 6-Quart: Great for shallow braising, this 6-quart saute pan can also be used as abain mariewhen preparing custards.
All-Clad's leading cookware line is brilliantly styled with a hand-polished gleaming stainless-steel finish that many of the world's professional and home chefs prefer. The 18/10 stainless-steel interior will not react with your food, leaving the pure taste you desire. Dishwasher-safe.
Designed for cooking foods in a small amount of oil or butter while continuously tossing, stirring, or shaking, the saute pan is wide to provide ample room for food movement, with a flat bottom to slide smoothly back and forth on a burner, and straight sides keep food from sliding out. The slightly domed lid lets you finish a dish under cover without changing pans. Stick handle stays cool during normal stovetop use, and the helper handle makes it easier to lift when full.
• 3-Quart: This size is great for pan-frying potatoes or batter-dipped vegetables such as mushrooms, zucchini, or sliced green tomatoes; also wonderful for slow braising.
• 4-Quart: We like this pan for three-step cooking of steaks or chops: sear them over high heat, finish cooking in the oven, then return pan to the stove to make a wonderful sauce from meat drippings, wine (to deglaze), butter, and herbs.
• 6-Quart: Great for shallow braising, this 6-quart saute pan can also be used as abain mariewhen preparing custards.
All-Clad's leading cookware line is brilliantly styled with a hand-polished gleaming stainless-steel finish that many of the world's professional and home chefs prefer. The 18/10 stainless-steel interior will not react with your food, leaving the pure taste you desire. Dishwasher-safe.
Related Items:
Browse for similar items by category:
Customer Reviews
Average Rating:
Rating: 
- The Missing Link!
I've been relying on two Le Creuset french ovens for almost everything but boiling water for years.But there were gaps to fill and that led me to research All-Clad.To spend this much money I wanted to be sure I was getting something practical and efficient, not an expensive regret that made for a great kitchen ornament.I brought this one home and it was love at first use...let me tell you why.
Although french ovens are wonderful (can't live without them) for searing meat, braising, ... Read More
Rating: - Great product
Previously I had a Calphalon saute pan in this size and used it for a number of years although it warped shortly after I purchased it.The All-Clad pan is noticeably heavier than the Calphalon product and I've had no problem with warping yet.I'm careful not to run cold water into a hot pan as that can cause it to warp and to cook at a reasonable temperature.Also the lighter color of the stainless steel (as opposed to the dark anodized Calphalon product) makes it easier to insure that it's been properly ... Read More
Rating: 
- All-Clad Stainless 6-Quart Saute Pan
Unfortunately I was highly disappointed in this product since I have other All-Clad pieces.It had a design flaw.The middle of the pan was much higher than the edges, so when you put oil in it to cook something, all the oil would run to the edges of the pan.I ordered three of these thinking it was just a fluke, but all of them had the same problem in varying degrees.
Rating: - Enthralling Gift
All-Clad Stainless 3-Quart Saute Pan with Loop
All-Clad Stainless 3-Quart Saute Pan with Loop
My daughter was thrilled with her Christmas gift of the All-Clad Saute Pan.She did the research on it and knew exactly what she wanted.
Rating: - Nice product, well made
I really like the weight of this product, it is heavy but not overly so, and well balanced on the range.I believe All Clad is stillmade in the US (or at least this product is) which I appreciate.I have a lot of All Clad pans, I have never been disappointed with them.They are more costly than most pans, but I will probably have them for life.
- The Missing Link!I've been relying on two Le Creuset french ovens for almost everything but boiling water for years.But there were gaps to fill and that led me to research All-Clad.To spend this much money I wanted to be sure I was getting something practical and efficient, not an expensive regret that made for a great kitchen ornament.I brought this one home and it was love at first use...let me tell you why.
Although french ovens are wonderful (can't live without them) for searing meat, braising, ... Read More
- Great productPreviously I had a Calphalon saute pan in this size and used it for a number of years although it warped shortly after I purchased it.The All-Clad pan is noticeably heavier than the Calphalon product and I've had no problem with warping yet.I'm careful not to run cold water into a hot pan as that can cause it to warp and to cook at a reasonable temperature.Also the lighter color of the stainless steel (as opposed to the dark anodized Calphalon product) makes it easier to insure that it's been properly ... Read More
- All-Clad Stainless 6-Quart Saute PanUnfortunately I was highly disappointed in this product since I have other All-Clad pieces.It had a design flaw.The middle of the pan was much higher than the edges, so when you put oil in it to cook something, all the oil would run to the edges of the pan.I ordered three of these thinking it was just a fluke, but all of them had the same problem in varying degrees.
- Enthralling GiftAll-Clad Stainless 3-Quart Saute Pan with Loop
All-Clad Stainless 3-Quart Saute Pan with Loop
My daughter was thrilled with her Christmas gift of the All-Clad Saute Pan.She did the research on it and knew exactly what she wanted.
- Nice product, well madeI really like the weight of this product, it is heavy but not overly so, and well balanced on the range.I believe All Clad is stillmade in the US (or at least this product is) which I appreciate.I have a lot of All Clad pans, I have never been disappointed with them.They are more costly than most pans, but I will probably have them for life.
